Equipment stands are needed to hold griddles, broilers and mixers. Commercial equipment stands are at a height that is ideal for the line cooks to prepare entrees. They are heavy duty tables to withstand the weight of the equipment that will be sitting on it.
Our NSF certified equipment stands are available in all sizes and in an all stainless steel construction. If you need a stainless table of any kind just come to Ultimate Restaurant Equipment.
Check out our complete selection of stainless steel tables for your commercial restaurant kitchen.